Earthy flavors of Saigon cinnamon spiraled into a delicate cake, sprinkled with a spiced crumble.
Serves: 6 to 8 people
Ingredients:
natural starter (unbleached flour, water), oat milk, brown sugar, high oleic sunflower oil, psyllium husk, vanilla extract, cinnamon, baking powder, baking soda.
crumble topping (unbleached flour, refined coconut oil, sugar, vanilla extract, cinnamon, clove)
